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Bubba Burger Burgers, Original
5.33 oz
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    Frozen Meat & Chicken Bubba Burger Burgers, Original hero

      Bubba Burger Burgers, Original

      5.33 oz
      • Gluten-Free
      Details
      Ingredients
      Directions

      Product information

      Details

      Original. Est 1995. No artificial ingredients or additives. All beef. The convenience you need, the quality you crave. From freezer to grill. Our Story: The story behind Bubba Burger - A trusted American tradition. What you're holding is a box from america's no.1 frozen burger brand (Per total US IRI data). Using the experience of three generations, Walter Bubba Eaves created the Bubba Burger over 25 years ago. Our Bubba Burgers give you the convenience you need with the highest quality you crave - using only 100% U.S.D.A. choice beef chuck. The secret to our success is as simple as our ingredients and the convenience of cooking every burger straight from the freezer. These burgers have no artificial ingredients or preservatives and we are proud of that fact. We are devoted to bringing you a delicious, flavor-packed burger with every bite. That's why you'll never bite a burger better than a Bubba! Please recycle.

      • Large family pack for cookouts and larger gatherings

      • Convenient 12 count BUBBA burger package

      • 100% Choice Chuck burger

      Ingredients

      100% Usda Choice Chuck

      Directions

      Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly, for your protection, follow these safe handling instructions. Keep Froze. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting board), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate!

      Keep frozen. Frozen for your convenience. No thawing.

      Pull strip to open.

      Nutrition Facts

      12 servings per container
      Serving size151.00 g
      • Amount per serving
      • Calories420
        • Total Fat 35g45%daily value
        • Total FatSaturated Fat 15g75%daily value
      • Cholesterol 110mg37%daily value
      • Sodium 85mg4%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars
      • Protein 25g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions: This product was prepared from inspected meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly.

      For your protection, follow these safe handling instructions: Keep frozen. Keep raw meat separated from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat.

      Cook thoroughly.

      Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.