Breakfast tastes better with the flavor of whole wheat in every bite, thanks to Thomas’ 100% Whole Wheat English Muffins. These English Muffins feature the Nooks & Crannies texture you love with a great whole grain taste for an irresistible quick breakfast. Thomas' English Muffins are always made with no high fructose corn syrup and are a cholesterol free food. Toast and top this sweet English Muffin with your favorite jam or preserves for an easy breakfast. Add cheese and pepperoni to this English Muffin bread for a personal pizza. Put cream cheese on these English muffins or add eggs and cheese for a tasty breakfast sandwich. Any way you enjoy these fork split English Muffins, the texture and hearty whole wheat make for a delicious bite you and your family will love. Start your day the right way with 100% Whole Wheat English Muffins from the breakfast food brand with more than 140 years of experience, beginning with the original Nooks & Crannies English Muffins. Thomas’ delivers delicious tastes for a breakfast like no other.

Whole Wheat Flour, Water, Farina, Wheat Gluten, Yeast, Salt, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Sugar, Grain Vinegar, Sodium Stearoyl Lactylate, Natural Flavor (contains Milk), Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Soy Lecithin, Soy, Sucralose, Whey

Split: using a fork or your hands, gently split the english muffin in half.toast**: choose your desired toaster setting.top: spread on your favorite toppings and enjoy!**toast to a light brown, not a dark brown.