Hearty and tender, delicate and creamy, these Alexia® red potato wedges are expertly seasoned with olive oil, parmesan, and roasted garlic to play a complementary role to any meal.

Cooking Instructions:

Air Fryer Prep: Preheat air fryer to 360°F. Fill air fryer basket no more than half full. Cook half bag for 13-15 minutes; slide out basket and shake halfway through cooking time.

Oven Prep: Preheat oven to 425°F. Spread frozen potatoes evenly across an 11""x17"" lined baking sheet. Bake according to the chart below, turning potatoes over halfway through the baking time. Full Bag: 25-29 minutes. Half Bag: 15-19 minutes.

At Alexia, we think sustaining the earth is a non-negotiable. That's why we value regenerative agriculture practices. Our Soil Health Initiative is a perfect example. Sustainable soil management practices such as crop rotation and cover cropping - both of which reduce runoff and soil erosion, decrease soil compaction, and improve harvests - are critical components for healthier crops and resilient farms."

• Includes one 22 oz. bag of Alexia Seasoned Homestyle Wedges Red Potatoes with Olive Oil, Parmesan and Roasted Garlic

• Hearty and tender all at once, these creamy red potatoes are expertly seasoned with olive oil, parmesan, and roasted garlic. Full of flavor and ready to complement your meal.

• Every ingredient and detail is considered in these seasoned homestyle wedges. Which is why they are made with only high-quality and non-GMO.

• Elevate your meals with these Alexia Seasoned Homestyle Wedges, known for their wedge shape and flavorful seasoning

• "Quick and easy to make; simply preheat airfryer to 360°F and cook for 13-15 minutes.

Or heat oven to 425°F and bake for 15-19 minutes.

Red Potatoes, Vegetable Oil (contains One Or More Of The Following: High Oleic Canola, Canola, Sunflower), Olive Oil, Sea Salt, Roasted Garlic Powder, Onion Powder, Parmesan Cheese Powder (parmesan Cheese [milk, Cultures, Salt, Enzymes]), Spices, Whey, Parsley, Natural Garlic Flavor.

Conventional oven. 1. Preheat oven to 425 degrees F. 2. Spread frozen potatoes evenly across an 11 x 17 lined baking sheet. 3. Bake according to the chart below; turning potatoes over halfway through the baking time. Full bag: 25-29 minutes half bag: 15-19 minutes. Air fryer. 1. Preheat air fryer to 360 degrees F. 2. Fill air fryer basket no more than half full of frozen potatoes. 3. Cook half bag for 13-15 minutes; slide out basket and shake halfway through cooking time. For food safety and quality keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F (74 degrees C) as measured by a food thermometer in several spots. Read and follow these cooking directions. For more information go to alexiafoods.Com or call 1-866-484-8676.

Try this! Miso & roasted garlic Aioli. This isn't your average aioli. Make this easy Miso & roasted garlic Aioli and pair with your favorite Alexia potato variety for a creamy, flavorful dip.

Keep frozen.