New look! Same great taste. Sealed inner bag. Farm-crafted Flavor: It all started in 1915 with a family farm and a whole lot of handmade maple candy. Since then, Maple Grove Farms maple syrup has tapped into nature's sweetness with one mission in mind: to bring fine, farm-crafted flavor to your table. Our maple syrup made us one of the most beloved brands. So, we decided to continue that delicious legacy with premium pancake and waffle mixes to make every morning shine.

• Kosher

Wheat Flour, Buttermilk Powder, Blueberry Flavored Flakes (sugar, Vegetable Oil [palm Fruit, Palm Kernel], Blueberry Powder [blueberry, Corn Starch, Maltodextrin, Cane Sugar, Natural Blueberry Flavor, Sunflower Lecithin], Natural Flavors, Malic Acid, Fruit And Vegetable Juice (for Color), Sodium Citrate), Salt, Monocalcium Phosphate, Sodium Bicarbonate, Natural Blueberry Flavor

Quick Tip! For thinner pancakes add more water for thicker add more mix. For low fat recipe add 2 Tbsp of low fat yogurt in place of egg and oil. You may also try applesauce in place of yogurt. Do not eat raw mix or batter: 4 inch pancakes or waffles: 5-7, mix: 1 cup, water: 1/2 cup, eggs: 1, oil: 1 Tbsp. 4 inch pancakes or waffles: 11-13, mix: 2 cup, water: 1 cup, eggs: 2, oil: 2 Tbsp. 4 inch pancakes or waffles: 17-18, mix: 3 cup, water: 1-1/2 cup, eggs: 3, oil: 3 Tbsp. 4 inch pancakes or waffles: 23-24, mix: 4 cup, water: 2 cup, eggs: 4, oil: 4 Tbsp. 4 inch pancakes or waffles: 29-30, mix: full box, water: 2-1/2 cup, eggs: 5, oil: 5 Tbsp. Pancakes: Preheat greased griddle to 375 degrees - 400 degrees F. Whisk eggs and oil, gradually add water and mix. Let mix sit while griddle is heating. Pour and cook until puffed and full of bubbles, about 1 minute each side. Serve hot. Waffles: Mix ingredients with fork or wire whisk until blended. For thinner batter add more water. Pour batter into center of a hot, lightly greased waffle iron. Cook as directed by waffle iron instructions or until steam slows and waffle is golden brown. Remove carefully. Serve hot. Do not eat raw mix or batter.

Store in a cool dry place.